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In chapter 3 of our Fork.Knife.Success ebook (which will be released soon! :)) we inform you about Network Technology. A nice example in combination with restaurants is the idea in the following video. In its series, Real Food, the CBS morning show from the US looks at technology that may be the future of fine dining. 3D printers are being adopted now in an upscale restaurant kitchen. They visited the restaurant Smink in the Netherlands, touted not as farm to table, but pixels to plate.
In September, top chef Jan Smink opened the first high-end restaurant in The Netherlands with 3D-printed food on menu.
In his restaurant in Wolvega Jan wants to focus on creating a special experience for his guests. The preparations’ process will be visible, a lot will be prepared on the spot at the table and the 3D Food Printer will have a prominent place. No wonder they make such a good team with byFlow – their mission to change the way how food is prepared and experienced seems to fit just perfectly.
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